Zhengxin Chicken Cutlet (Binhai Yonghui)
小吃快餐 · ⭐ 3.6
Entrance/Exit of Yonghui Supermarket, Zone A, Century Golden Source Shopping Center, Luoyuanwan Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance/Exit of Yonghui Supermarket, Zone A, Century Golden Source Shopping Center, Luoyuanwan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Skewers, Happy Fried Chicken Bucket, Zhengxin Big Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Entrance/Exit of Yonghui Supermarket, Zone A, Century Golden Source Shopping Center, Luoyuanwan Road
- Popular dishes: Beef Skewers, Happy Fried Chicken Bucket, Zhengxin Big Grilled Sausage, Zhengxin Grilled Sausage, Zhengxin Lamb Skewers
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Dishes
Beef SkewersBeef skewers made by cubing fresh beef and marinating it with soy sauce, cooking wine, ginger, garlic, and other seasonings, then grilled or pan-fried on bamboo skewers. The meat is tender and flavorful.
Happy Fried Chicken BucketDelicious fried chicken bucket made from chicken thighs or wings, marinated and coated in a special batter, then deep-fried until golden and crispy. Served with fries and chicken nuggets, sometimes with dipping sauce.
Zhengxin Big Grilled SausageZhengxin Large Grilled Sausage is a sausage primarily made from pork, marinated and then skewered on bamboo sticks. It is grilled over charcoal or electric grilling equipment until the surface is slightly charred and the inside is fully cooked. The finished product has a slightly smoky aroma on the outer skin, firm meat texture, and rich flavor.
Zhengxin Grilled SausageZhengxin grilled sausages are made from high-quality pork, carefully processed and marinated with a secret blend of spices. During grilling, the sausage casing becomes crispy on the outside while remaining tender and juicy inside, releasing a delicious aroma and presenting an appealing color and fragrance.
Zhengxin Lamb SkewersZhengxin lamb skewers use fresh lamb cut into small pieces, threaded onto bamboo sticks, marinated, and grilled. Spices like cumin and chili powder are added for rich aroma and unique flavor.
Zhengxin Duck IntestinesZhengxin duck intestine is a dish featuring fresh duck intestines, quickly blanched or涮ed to retain a crisp texture. Served with garlic sauce, cilantro, chili oil, or added to hot pot or stir-fries.
Explosive Chicken CutletExplosive chicken cutlet is a dish made with chicken leg meat, marinated and then fried after being coated with flour or breadcrumbs. It is crispy on the outside and tender inside, with a rich texture.
Crispy Fried Chicken TendersFried chicken drumettes are made from chicken drumettes, marinated and coated with starch or batter before frying in hot oil until golden and crispy. Common seasonings include salt, pepper, and cooking wine to enhance flavor.
Crispy Fried Chicken LegFried whole chicken leg is a deep-fried dish made with a whole chicken leg, marinated and coated in starch or batter, then fried in hot oil until the skin turns golden and crispy while the inside remains tender and juicy.
Crazy Grilled WingsCrazy grilled wings is a barbecue dish primarily made with chicken wings, marinated and cooked by grilling or pan-frying. Common seasonings include soy sauce, honey, garlic, chili powder, and cumin for rich aroma and crispy outside with tender inside.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Spicy Chicken CutletSpicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.