Chongqing Noodle House (Baozhu Road Store)
小吃面食 · ⭐ 3.5
No. 10, Baozhu Road, Zhuyangkeng Village, Pingshan District
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Baozhu Road, Zhuyangkeng Village, Pingshan District. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spiced Century Egg Salad, Mixed Cucumber, Pickled Vegetable and Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.5
- Address: No. 10, Baozhu Road, Zhuyangkeng Village, Pingshan District
- Popular dishes: Spiced Century Egg Salad, Mixed Cucumber, Pickled Vegetable and Pork Noodles, Stir-Fried Noodles, Fried Egg
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Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Mixed CucumberA refreshing cold dish made by mixing chopped cucumbers with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
Pickled Vegetable and Pork NoodlesA savory noodle dish topped with stir-fried pork and pickled vegetables, seasoned to perfection.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Garlic Shoot Beef NoodlesBeef and garlic sprouts over noodles: beef slices or strips marinated and stir-fried with garlic sprouts, then served over cooked noodles. Seasoned with soy sauce, cooking wine, and starch.