Lin Wenji Old Duck Noodle Soup (Songjiang Wanda Store)
小吃快餐 · ⭐ 3.7
No. 102, Lane 658, Guangfulin Road, 1st Floor, Unit 2
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 102, Lane 658, Guangfulin Road, 1st Floor, Unit 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Duck Noodle Soup, 咖喱鸡块饭, Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 102, Lane 658, Guangfulin Road, 1st Floor, Unit 2
- Popular dishes: Original Duck Noodle Soup, 咖喱鸡块饭, Pan-Fried Dumplings, Clear Soup Dumplings, Stone-ground Soy Milk
China trip · China travel
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Dishes
Original Duck Noodle SoupA traditional soup made with old duck, noodles, and seasonings, simmered slowly to create a rich, savory broth.
咖喱鸡块饭咖喱鸡块饭以鸡肉切块为主料，搭配土豆、胡萝卜等蔬菜，用咖喱粉或咖喱酱炒制后加入适量水炖煮至入味，最后与米饭一同装盘。
Pan-Fried DumplingsPan-fried dumplings made with pork and cabbage, pan-seared until crispy on the bottom, offering a savory and tender bite.
Clear Soup DumplingsSmall dumplings filled with pork and shrimp, simmered in a clear broth made from chicken and pork bones, offering a delicate and savory taste.
Stone-ground Soy MilkStone-ground soy milk is made by soaking soybeans, grinding them in a stone mill, filtering out the pulp, and boiling the resulting liquid. Main ingredients are soybeans and water, with no additional additives.
Sheep's Sorrel and Pork Steamed DumplingsSteamed dumplings filled with fresh shepherd's purse and pork, offering a delicate and savory taste.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Spicy Sour Beef and Duck Noodle SoupA hearty soup combining beef, duck broth, and rice noodles in a tangy, spicy base.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Duck and Foie Gras Noodle SoupA rich soup made with slow-cooked duck, tender foie gras, and soft noodles, delivering a deeply savory flavor.