Qingzhen Yingxin Fire Bowl Beef (Anning Branch)
民族菜 · ⭐ 3.7
Opposite the Ankang Municipal Federation of Disabled Persons, Liushu Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite the Ankang Municipal Federation of Disabled Persons, Liushu Road. It is a 民族菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dried Beef Fried Rice, Whole Large Chicken Wing, Authentic Zhaotong Small Meat Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 民族菜
- Rating: 3.7
- Address: Opposite the Ankang Municipal Federation of Disabled Persons, Liushu Road
- Popular dishes: Dried Beef Fried Rice, Whole Large Chicken Wing, Authentic Zhaotong Small Meat Skewers, Fire飘 Beef Hot Pot, Grilled Squid Tentacles
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Dishes
Dried Beef Fried RiceA Chinese home-style dish made by stir-frying dried beef, rice, eggs, and green onions for a savory and slightly spicy flavor.
Whole Large Chicken WingWhole large chicken wings marinated and grilled to perfection, with crispy skin and juicy meat.
Authentic Zhaotong Small Meat SkewersAuthentic Zhaotong small meat skewers are made with fresh beef or mutton, marinated in a secret spice blend and grilled over charcoal for a smoky, tender flavor.
Fire飘 Beef Hot PotA spicy hot pot featuring thinly sliced beef and vegetables cooked in a fiery Sichuan-style broth, delivering bold flavors and aromatic heat.
Grilled Squid TentaclesGrilled squid tentacles is a barbecue dish featuring squid tentacles as the main ingredient. After cleaning, the tentacles are marinated and grilled over charcoal until slightly charred and firm.
Grilled Bursting TofuA dish made of tender tofu, marinated and grilled until the outside is crispy while the inside remains creamy and oozing. Served with a spicy or savory sauce.
Stir-fried ClamsStir-fried clams is a Chinese dish featuring fresh clams as the main ingredient, quickly stir-fried with garlic, ginger, chili, and seasonings like soy sauce, cooking wine, and a touch of sugar until the clams open.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Passion Fruit ClamsFresh clams marinated in passion fruit juice and stir-fried, offering a tangy and sweet flavor with a delicate seafood taste.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.