Northeast Flavors
Northeastern Chinese cuisine · ⭐ 4.0
No. 18, Luobo Avenue, Luocun
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 18, Luobo Avenue, Luocun. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Frozen Tofu, Northeastern Pork Knuckle, Smoked and Braised Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Northeastern Chinese cuisine
- Rating: 4.0
- Address: No. 18, Luobo Avenue, Luocun
- Popular dishes: Northeast Frozen Tofu, Northeastern Pork Knuckle, Smoked and Braised Platter, Sour Cabbage Stewed Goose, Sweet and Sour Pork
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Dishes
Northeast Frozen TofuNortheast frozen tofu is made by freezing fresh tofu and then thawing it, creating a porous structure. It's typically cooked with meat or vegetables.
Northeastern Pork KnuckleA traditional Northeast Chinese dish made by slow-cooking pork knuckles until tender, often seasoned with soy sauce, wine, and aromatics.
Smoked and Braised PlatterSmoked and braised platter features various meats like pork head, trotters, ears, chicken feet, and duck gizzards, marinated, braised, then smoked with fruit wood for aroma before slicing and serving cold.
Sour Cabbage Stewed GooseA traditional Northeast Chinese dish featuring goose simmered with sour cabbage, resulting in tender meat and rich, tangy flavor.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.