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Starbucks (Guangzhou T2 International A151 Store)

咖啡 · ⭐ 3.7

Level 3, East Finger Pier 5, Terminal 2, Guangzhou Baiyun International Airport

Dishes

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  Iced Drink

  A chilled beverage typically made with cold-brewed tea, fruit juice, or soda, served over ice for a refreshing taste.
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  Iced Latte

  Iced latte is made by mixing espresso with cold milk and served over ice, offering a smooth, rich flavor with prominent coffee and creaminess.
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  Latte

  Latte is not a traditional dish but a popular beverage primarily made by mixing espresso with steamed milk. Its preparation involves extracting coffee essence, then delicately blending it with steamed milk in a precise ratio, and finally garnishing the surface with a light dusting of coffee or cocoa powder.
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  Cold Brew Iced Coffee (Large)

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
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  Rich Chocolate Muffin with Mushroom Top

  A mushroom-shaped chocolate muffin with a rich chocolate flavor, made from flour, cocoa powder, eggs, milk, sugar, and butter, enhanced with chocolate chips or sauce. Baked until fully cooked, it forms a rounded cap-like shape, offering a soft, moist texture and intense chocolate aroma.
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  Matcha Ice Mountain Starbucks Frappuccino

  A refreshing iced drink blending matcha powder, milk, ice, and syrup, topped with whipped cream and matcha dust.
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  Matcha Frappuccino

  Matcha Frappuccino is a cold drink made primarily from matcha powder, milk, ice cubes, and syrup. Mix matcha with a little hot water, then add ice, milk, and syrup, blending until smooth.
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  Mocha Frappuccino

  Mocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
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  Starbucks Sakura Bloom Iced Espresso

  Starbucks Cloud Cherry Blossom Iced Cold Brew is a chilled coffee drink made with Iced Cold Brew Coffee, Cherry Blossom Syrup, and Sparkling Water. Mix coffee and syrup, add ice, then top with sparkling water for a refreshing layered taste.
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  Hazelnut Flavored Almond Latte (Large)

  Hazelnut Flavored Almond Latte (Large) is a drink made with almond milk, espresso, and hazelnut flavor syrup. It has a rich and nutty taste.
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  Rich Coffee Latte

  Rich coffee latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. To prepare, first pour the espresso into the cup, then slowly add the heated milk to allow the two to blend harmoniously.
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  Caramel Macchiato (Large)

  Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
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  Oatmeal Matcha Latte

  Oat Matcha Latte is a healthy beverage made from oat milk, matcha powder, and coffee. The preparation is simple: heat the oat milk, then mix it with matcha powder and espresso. Stir well to fully blend, resulting in a unique matcha aroma and rich coffee flavor.
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  Strawberry Cheese Burst Bubbles Star Ice Drink

  Strawberry Cheese Burst Bubbles Star Ice Drink is a beverage made with fresh strawberries, cheese, and burst pearls. The strawberry pulp is mixed with cheese, added with burst pearls, then chilled and combined with star ice base.
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  Golden Tangerine Americano

  A citrus-infused Americano made with fresh orange juice or pulp, featuring black coffee, oranges, sugar, and ice. Mix crushed oranges with sugar, add to chilled Americano, and serve over ice.
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  Vanilla Flavor Frappuccino

  Vanilla Starbucks Frappuccino is a cold beverage made primarily with fresh vanilla, milk, and ice. The preparation is simple: mix vanilla with milk, add ice, blend into a slushy consistency using a blender, and finally, add syrup or other toppings according to personal taste.
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  Butterbeer-flavored Iced Espresso

  A butterbeer-flavored ice-shaken espresso drink made with espresso and butterbeer syrup. The coffee is rapidly chilled below freezing to create an ice-shaken effect, then mixed with the syrup and served over ice for a smooth, rich taste combining coffee depth and butterbeer sweetness.

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