Qing Ming Private Kitchen
特色菜 · ⭐
No. 110 Dibaizi, 1st Floor, Unit 108
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 110 Dibaizi, 1st Floor, Unit 108. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Shredded Pork Rice Bowl, Spicy Pepper Beef Noodles, 木耳肉丝盖饭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating:
- Address: No. 110 Dibaizi, 1st Floor, Unit 108
- Popular dishes: Potato Shredded Pork Rice Bowl, Spicy Pepper Beef Noodles, 木耳肉丝盖饭, Pickled Pepper Tripe Rice Bowl, Salted Vegetable Sichuan Pork Rice Bowl
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Dishes
Potato Shredded Pork Rice BowlPotato and pork shreds rice bowl features pork tenderloin and potatoes sliced into thin strips, stir-fried together and served over steamed rice. The pork and potato shreds are cooked in a wok until tender, seasoned with flavorful sauces to blend the tastes, then piled on top of hot rice.
Spicy Pepper Beef Noodles尖椒牛肉丝盖饭以牛肉切丝与青尖椒一同炒制，加入调味料翻炒均匀后，盖在热米饭上。主要食材为牛肉、青尖椒和米饭。
木耳肉丝盖饭木耳肉丝盖饭以猪里脊肉切丝与泡发的黑木耳一同炒制，加入调味料翻炒均匀后，铺在热米饭上。主要食材为猪肉、黑木耳和米饭。
Pickled Pepper Tripe Rice BowlA spicy and flavorful dish featuring tender pork kidneys stir-fried with pickled peppers, served over steamed rice.
Salted Vegetable Sichuan Pork Rice BowlA savory dish featuring stir-fried pork belly with salted vegetables and peppers, served over steamed rice.
Preserved Radish with Pork Belly RiceSpicy stir-fried pork belly slices with fermented bean paste, garlic chives, and dried radish, served over rice. Main ingredients: pork belly, dried radish, garlic chives, rice.
Fried Tofu and Pork Rice BowlA savory rice bowl featuring stir-fried tofu strips and pork, seasoned with soy sauce and spices, served over steamed rice.
Sour Cabbage and Pork Filament Rice BowlSuancai Rou Si Gai Fan is a Chinese rice dish featuring pickled mustard greens and shredded pork as its main ingredients. The pickled mustard greens, fermented to develop a unique sour aroma, are stir-fried with tender pork shreds and served over steaming hot rice, creating a harmonious blend of flavors where the sourness and richness of the dish fill the air.
Sour Spicy Pig Liver Rice BowlA savory dish featuring tender pig liver stir-fried with vegetables and seasoned in a sour-spicy sauce, served over steamed rice.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.