Mujin Seaweed Rice Rolls (Qingnongda Walmart Branch)
韩式料理 · ⭐ 4.0
Shop No. 08 at South Entrance, First Floor, RT-Mart Commercial Pedestrian Street, No. 167 Chunyang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 08 at South Entrance, First Floor, RT-Mart Commercial Pedestrian Street, No. 167 Chunyang Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-Wrapped Shiitake Rice Rolls, 培根芝士紫菜包饭, Stir-Fried Rice Noodles.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 韩式料理
- Rating: 4.0
- Address: Shop No. 08 at South Entrance, First Floor, RT-Mart Commercial Pedestrian Street, No. 167 Chunyang Road
- Popular dishes: Bacon-Wrapped Shiitake Rice Rolls, 培根芝士紫菜包饭, Stir-Fried Rice Noodles, Meat Floss Roll, Sesame Seed and Egg Yolk Seaweed Rice Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Bacon-Wrapped Shiitake Rice RollsA fusion dish featuring bacon-wrapped shiitake mushrooms served with rice rolls wrapped in nori seaweed, offering a savory and satisfying bite.
培根芝士紫菜包饭培根芝士紫菜包饭以紫菜包裹米饭、培根和芝士为主要食材,将煮熟的米饭铺在紫菜上,加入切片培根和芝士,卷成卷状后切段食用。
Stir-Fried Rice NoodlesStir-fried rice cakes is a dish made by stir-frying rice cakes with vegetables or other ingredients. The rice cakes are first boiled until soft and chewy, then stir-fried in oil, and finally mixed with seasonings and vegetables until evenly combined.
Meat Floss RollSesame seed roll is a snack made from ingredients such as sesame seed and flour. The preparation method includes rolling out the fermented dough, spreading sesame seed on it, rolling it up, cutting it into segments, and baking until golden brown.
Sesame Seed and Egg Yolk Seaweed Rice RollSteamed rice wrapped in seaweed with egg yolk and meat floss, rolled into a cylinder and sliced. Rice mixed with vinegar, sugar, and salt is spread on seaweed, then filled with egg yolk bits and meat floss before rolling tightly.
Sesame Seed Rice BallA rice ball made with rice as the main ingredient, mixed with meat floss and sesame, shaped by hand. Cooked rice is combined with seasonings, wrapped with stir-fried meat floss and a little sesame, then molded into round or oval shapes for immediate or heated consumption.
Cheese Corn Rice RollsA Japanese-style rice roll wrapped in seaweed, filled with cheese, corn kernels, and mayonnaise for a savory and satisfying bite.
Tuna Seaweed Rice RollTuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
Flying Fish Roe Seaweed Rice RollA Japanese-style rice roll wrapped in seaweed, filled with seasoned rice, flying fish roe, and vegetables for a savory, refreshing taste.