Old Xi'an Handmade Noodles & Roujiamo (Yishi Wanxiang Branch)
小吃快餐 · ⭐ 3.3
Yishiwann Alley, Jianghan 1st Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yishiwann Alley, Jianghan 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Spinach Noodle Soup, Qishan Sautéed Pork Noodles, Signature Sesame Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.3
- Address: Yishiwann Alley, Jianghan 1st Road
- Popular dishes: Fresh Spinach Noodle Soup, Qishan Sautéed Pork Noodles, Signature Sesame Sauce Noodles, Handmade Cold Noodles, Lean Pork Steamed Bun
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Dishes
Fresh Spinach Noodle SoupA healthy and flavorful dish made with fresh spinach and broth, served with tender noodles for a light and satisfying meal.
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Signature Sesame Sauce NoodlesSignature sesame sauce cold noodles are made from high-quality flour, combined with sesame paste, soy sauce, vinegar, garlic water, chili oil, and other seasonings. The cold noodles are cut into strips and mixed evenly, offering a smooth and chewy texture with rich sesame flavor, complemented by garnishes such as cucumber ribbons or bean sprouts for a layered taste experience.
Handmade Cold NoodlesHandmade cold rice noodles are a thin flat noodle made from flour through washing, settling, and steaming. The dough is washed repeatedly to remove starch, leaving gluten, then the slurry is steamed and cut into strips after cooling. Serve with cucumber, bean sprouts, garlic paste, chili oil, vinegar, and soy sauce.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Classic Spinach NoodlesClassic spinach noodles are made with fresh spinach juice, resulting in a vibrant green pasta that's light and healthy.
Lao Shan Oil-Poured NoodlesLao Shan You Po Mian is a traditional Shaanxi noodle dish, primarily made with wide noodles, chili powder, garlic, and green onions. To prepare it, the cooked noodles are drained and topped with chili powder, minced garlic, chopped green onions, and other seasonings, then poured with hot oil to release a rich aroma.