Wang Laoshi Jingtoubapan (Tianyu Branch)
Hot pot · ⭐ 3.8
No. 19, Tianyu Agricultural and Sideline Products Market, Tongtianhe Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Tianyu Agricultural and Sideline Products Market, Tongtianhe Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Family Feast Meatballs, Family Joy Hot Pot, Thick Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Hot pot
- Rating: 3.8
- Address: No. 19, Tianyu Agricultural and Sideline Products Market, Tongtianhe Road
- Popular dishes: Family Feast Meatballs, Family Joy Hot Pot, Thick Soup, Tripe, Stewed Beef Tendons and Brain
China trip · China travel
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Dishes
Family Feast MeatballsA hearty dish featuring a mix of meatballs like pork, fish, and shrimp, simmered in broth with vegetables for a rich, comforting flavor.
Family Joy Hot PotA hearty Chinese stew featuring chicken, pork, shrimp, tofu, mushrooms, and seasonal vegetables, simmered in a savory broth for a comforting family meal.
Thick SoupA rich soup made by slow-cooking ingredients to create a thick, flavorful broth, often enhanced with cream or starch.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Stewed Beef Tendons and BrainA hearty stew made with beef tendons, tripe, and shank, slow-cooked with scallions, ginger, garlic, star anise, and cinnamon for a tender yet chewy texture.
Sweet and Sour GarlicSweet and sour garlic is a cold dish made by pickling fresh garlic in a seasoned vinegar-sugar-salt solution, resulting in a crisp, tangy flavor.