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赫斯提娅新疆餐厅(梅江环宇城店)

新疆菜 · ⭐ 4.8

Unit 532, Level 5, Zhonghai Huanyu City, at the intersection of Yishan Road and Menghu West Road

Dishes

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  Stir-fried Cabbage Wrapped in Flatbread

  Cabbage stir-fried with naan is a dish primarily made with cabbage and naan. The cabbage is sliced into strips and stir-fried together with pieces of naan.适量 oil, salt, and other seasonings are added, and the mixture is cooked until the cabbage softens and the naan pieces become slightly crispy, creating a dry and fragrant texture.
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  Stuffed Lamb Liver

  Liver wrapped in fat is a dish featuring lamb liver as the main ingredient. Sliced liver is marinated, then wrapped in pork or vegetable fat and cooked by pan-frying, stir-frying, or steaming. The result is tender with a harmonious blend of fat and liver aroma.
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  Xinjiang Lamb Skewers

  Xinjiang lamb skewers, made by cutting lamb with alternating fat and lean into chunks, then threading onto bamboo or metal skewers. During grilling over charcoal, the meat is slowly roasted until charred on the outside and tender inside, while continuously brushing it with a special spice sauce to enhance flavor.
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  Sandy Onion Stir-fried with Local Eggs

  Scallion stir-fried with free-range eggs is a home-style dish. Wash and chop scallions, beat eggs. Heat oil, fry eggs until set, remove, then stir-fry scallions, finally mix and stir together.
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  Grilled Bun

  A Xinjiang specialty snack made by wrapping lamb and onion in dough and baking until crispy and flavorful.
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  牛奶饭

  牛奶饭是一道以米饭为主料，加入牛奶和少量糖或调味料煮制而成的菜品。通常将米饭与牛奶一同放入锅中，小火慢煮至米粒吸收牛奶，变得软糯香滑。有时会加入少许黄油或坚果增加风味。
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  Specialty Big Plate Chicken

  A flavorful dish made with chicken and potatoes, simmered in a rich, spiced sauce, served in a large plate.
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  Red Bean Milk Cake

  A dessert made from red beans and milk, blended with sugar and starch, then steamed to create a smooth and sweet treat.
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  Lamb Pilaf

  Lamb pilaf is made with lamb and rice, seasoned with carrots and onions. Lamb is first stewed until tender, then mixed with sautéed onions and carrots, and cooked with rice to absorb the flavors. Finally, it's stirred and served.
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  Xiyu Cold Noodles

  Xiyu cold noodles are made from wheat flour, served with shredded cucumber and carrot. After steaming and cooling, they're dressed with a special sauce of soy sauce, vinegar, and chili oil, then topped with crushed peanuts and cilantro.
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  Nang Stir-Fried Meat

  Naan stir-fried with lamb is a dish primarily made with naan and lamb. The naan is cut into pieces and stir-fried together with sliced lamb, along with辅料 such as onions and carrots. It is seasoned and cooked to perfection.

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