Chongwen Street Rotating Small Hot Pot (Deshang Shijia Store)
Hot pot · ⭐ 3.9
Room 273, East Gate of Deshang Shijia, No. Qingxiang Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 273, East Gate of Deshang Shijia, No. Qingxiang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Fresh Pork, Oyster, Ecological Pork Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Hot pot
- Rating: 3.9
- Address: Room 273, East Gate of Deshang Shijia, No. Qingxiang Road
- Popular dishes: Hand-Cut Fresh Pork, Oyster, Ecological Pork Roll, Premium Beef Rolls, Blood Sausage
China trip · China travel
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Dishes
Hand-Cut Fresh PorkFresh pork cut by hand and quickly stir-fried to preserve tenderness and natural flavor, often seasoned simply with garlic, ginger, and scallions.
OysterOyster dish made with fresh oysters, typically steamed, boiled, or stir-fried. Seasoned with garlic, ginger, and green onions to preserve its natural flavor.
Ecological Pork RollA dish made with premium ecological pork and fresh vegetables, rolled and steamed or pan-fried for a tender, flavorful experience.
Premium Beef RollsPremium beef rolls made from fresh beef slices, often with scallions and ginger, steamed or pan-fried for a tender, firm texture.
Blood SausageBlood sausage is a traditional dish made primarily from pig blood and pig intestines. The preparation involves mixing pig blood with seasonings, then stuffing the mixture into clean, washed pig intestines, followed by boiling or steaming until cooked. The finished blood sausage has a dark red color, a tender texture, and a unique fresh aroma.