Kang Xiao Er Stewed Goose
Hot pot · ⭐ 3.5
No. 88, Longfu South Lane, Annexes Nos. 18 and 19
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88, Longfu South Lane, Annexes Nos. 18 and 19. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Braised Chicken, Braised Chicken Pot, Braised Goose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.5
- Address: No. 88, Longfu South Lane, Annexes Nos. 18 and 19
- Popular dishes: Braised Chicken, Braised Chicken Pot, Braised Goose
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised ChickenStewed chicken is a dish made primarily with chicken, blanched or pan-fried, then simmered slowly with seasonings and ingredients like ginger, scallion, garlic, soy sauce, and cooking wine until fully flavored. Optional spices include chili, star anise, and cinnamon.
Braised Chicken PotA hearty dish of chicken and vegetables slowly braised in a pot with soy sauce and seasonings, resulting in tender meat and rich flavor.
Braised GooseA traditional Chinese dish made by slow-cooking goose with spices and aromatics until tender and flavorful.