Yi Pin Xian Mei Wa Yu (Ziyunfu Branch)
Hot pot · ⭐ 3.7
No. 500, Shuxin West Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 500, Shuxin West Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Mixed Meat and Vegetable Buffet, Signature Red Soup Pot, Custom Chili Oil Dip.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.7
- Address: No. 500, Shuxin West Road
- Popular dishes: Mixed Meat and Vegetable Buffet, Signature Red Soup Pot, Custom Chili Oil Dip, Spicy Mala Hot Pot, White Crucian Carp
China trip · China travel
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Dishes
Mixed Meat and Vegetable BuffetA buffet featuring a variety of meats and vegetables, prepared using steaming, stir-frying, and stewing methods for balanced nutrition and diverse flavors.
Signature Red Soup PotA spicy and aromatic hot pot made with beef, offal, and vegetables in a rich red broth, typical of Sichuan cuisine.- Custom Chili Oil DipA customizable chili oil dip made with sesame paste, garlic, scallions, chili oil, soy sauce, vinegar, and Sichuan pepper powder, commonly used in hot pot or cold dishes.
Spicy Mala Hot PotA spicy and numbing hot pot made with chicken or beef, seasoned with Sichuan peppercorns, chili, garlic, and ginger for a bold, aromatic flavor.
White Crucian CarpA common freshwater fish with delicate flesh, often prepared by steaming, braising, or stewing to highlight its natural freshness.
稻田牛蛙稻田牛蛙是一道以牛蛙为主要食材的菜肴，通常将牛蛙宰杀处理后切块，配以蒜、姜、辣椒等调料爆炒，或加入豆瓣酱、料酒等调味料炖煮，使其入味。部分做法会加入青椒、洋葱等蔬菜一同烹饪，提升口感层次。
Deluxe Frog Leg FishFrog fish is a dish made primarily with frogs and fish, typically cut into pieces and cooked with seasonings. It may be stewed, boiled, or stir-fried, enhanced with ginger, garlic, and green onions.
Fresh Live BullfrogFresh bullfrog is marinated with wine, ginger, and seasonings, then stir-fried quickly with garlic, chili, and oil. The dish features tender, smooth meat.