Duan's Crawfish (Youyi Zhilu Store)
小吃快餐 · ⭐ 4.2
No. 181 Youyi Zhilu
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 181 Youyi Zhilu. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thirteen-Spice Lobster, Spicy Lobster with Thirteen Spices, Spicy Stir-Fried Lobster.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 181 Youyi Zhilu
- Popular dishes: Thirteen-Spice Lobster, Spicy Lobster with Thirteen Spices, Spicy Stir-Fried Lobster, Boiled Shrimp with Beverage, Classic 13-Spice Crawfish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Thirteen-Spice LobsterFresh lobster stir-fried with thirteen-spice seasoning, delivering a rich aroma and spicy-savory flavor.
Spicy Lobster with Thirteen SpicesFresh large shrimp stir-fried with a secret blend of thirteen spices, resulting in a rich aroma and tender, flavorful meat.
Spicy Stir-Fried LobsterFresh lobster stir-fried with chili, Sichuan pepper, and aromatics for a spicy and fragrant dish.
Boiled Shrimp with BeverageFresh shrimp boiled in seasoned water, served with a beverage for a refreshing meal.
Classic 13-Spice CrawfishClassic 13-Spice Crawfish features fresh crawfish stir-fried with thirteen spices, delivering a rich aroma and tender meat with a spicy yet balanced flavor.
Salted Egg Yolk CrawfishFresh crawfish stir-fried with salted egg yolk, creating a rich, savory flavor and satisfying texture.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
蒜泥大虾蒜泥大虾以新鲜大虾为主料，辅以蒜泥、葱姜等调料。大虾去壳留尾，焯水或煎制至熟，再与炒香的蒜泥混合翻炒，使蒜香融入虾肉中。
Spicy Snail Stir-frySpicy snail stir-fry made with fresh snails and chili peppers, delivering a bold, numbingly spicy flavor.
Sweet Boiled Freshwater CrawfishFreshwater crawfish is quickly blanched to retain its natural sweetness and tenderness, served with a light savory sauce for a refreshing taste.
Black FishMain ingredient is black fish, sliced or whole, cooked by steaming, braising, or boiling. Commonly paired with ginger, garlic, scallions, and chili to enhance flavor.