Home Cooking (Wangshi Road Branch)
小吃快餐 · ⭐ 3.5
Yinbao Residential Community, Wangshi Road, Chengxiang Subdistrict (northwest of Laiyang Department Store)
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yinbao Residential Community, Wangshi Road, Chengxiang Subdistrict (northwest of Laiyang Department Store). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Pork Tenderloin, Sweet and Sour Pork Tenderloin, Shrimp Powder Stir-fried Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.5
- Address: Yinbao Residential Community, Wangshi Road, Chengxiang Subdistrict (northwest of Laiyang Department Store)
- Popular dishes: Fried Pork Tenderloin, Sweet and Sour Pork Tenderloin, Shrimp Powder Stir-fried Greens, Spicy Stir-Fried Pig Intestines, Sour Cabbage Fish
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Dishes
Fried Pork TenderloinFried pork tenderloin is a dish primarily made with pork tenderloin. The meat is sliced into strips or pieces, marinated with seasonings, then coated in starch or batter before being deep-fried in hot oil until golden and crispy. The finished dish has a crispy exterior and tender, juicy interior with a rich texture.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.
Shrimp Powder Stir-fried GreensA simple and flavorful dish made by stir-frying fresh greens with shrimp powder and garlic, known for its savory taste and quick preparation.
Spicy Stir-Fried Pig IntestinesA spicy Sichuan-style dish made by stir-frying pig intestines with chili, garlic, and ginger for a bold, aromatic flavor.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.