Jiushizheng Zhang Qianjin Roasted Goose Intestines (Main Store)
Barbecue · ⭐ 4.3
Nos. 235 & 237 Lianhua West Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Nos. 235 & 237 Lianhua West Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Signature Roasted Half Pork, Signature Grilled Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.3
- Address: Nos. 235 & 237 Lianhua West Road
- Popular dishes: Pork Belly, Signature Roasted Half Pork, Signature Grilled Tripe, Grilled Goose Intestine, Grilled Pork Rind
China trip · China travel
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Signature Roasted Half PorkA signature dish featuring half a pork belly, marinated and grilled over charcoal for a crispy skin and tender meat.
Signature Grilled TripeFresh beef tripe marinated in secret spices and grilled over charcoal for a crisp, flavorful bite.
Grilled Goose IntestineA dish made from fresh goose intestines, marinated and grilled over charcoal, known for its crisp texture and rich aroma.
Grilled Pork RindRoasted pork heart is a dish primarily made with pork heart as the main ingredient. To prepare it, the pork heart is first cut into appropriate sizes and then marinated to absorb flavors. Next, it is grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender. Finally, seasonings can be sprinkled according to taste to enhance aroma.
Grilled Beef Brisket FatA dish made from beef brisket fat, marinated and slowly roasted to achieve a crispy exterior and tender, rich interior.
Roasted Pig Snout TendonsRoasted pig snout tendons is a dish made primarily from pig snout tendons, cleaned, blanched, marinated with seasonings, then grilled. It has a chewy texture with strong resilience.
Grilled Spicy Beef with Hu La ZiGrilled beef marinated in spicy chili and Sichuan peppercorns, served with charred flavor and aromatic spices.
Roasted Pork Kidney SlicesRoasted kidney slices are a dish made primarily from pork or lamb kidneys. The kidneys are sliced, marinated with seasonings, then grilled. Ginger, scallions, and garlic are typically added to remove fishy odor and enhance aroma, cooked until the surface is slightly charred and the inside is fully done.
烤鸭舌烤鸭舌是一道以鸭舌为主要食材的菜肴，经过清洗处理后，用调味料腌制，再放入烤箱或炭火上烤制而成。鸭舌质地细腻，口感鲜嫩，通常搭配酱料食用。