Weiman Parking Lot Barbecue (Airport Branch)
Barbecue · ⭐ 3.9
Annex No. 104, Building 11, No. 200, Section 4, Lin Gang Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex No. 104, Building 11, No. 200, Section 4, Lin Gang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 一米牛肉, Houttu Beef, Crispy Eel with Dragon-like Movement.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.9
- Address: Annex No. 104, Building 11, No. 200, Section 4, Lin Gang Road
- Popular dishes: 一米牛肉, Houttu Beef, Crispy Eel with Dragon-like Movement, Charcoal-Grilled Black Chicken, Grilled Black Bass Slices
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Dishes
一米牛肉一米牛肉是一道以牛肉为主料,经过切片或切丝后,用酱油、料酒、淀粉等调料腌制,再与洋葱、青椒等蔬菜一同炒制而成的菜肴。制作过程中通常使用高温快炒,保持牛肉嫩滑和蔬菜爽脆。
Houttu BeefBamboo shoot beef is a dish featuring beef shank and houttuynia herb. Thinly sliced beef shank is blanched to remove odor, then stir-fried with cleaned houttuynia herb and seasonings like soy sauce, salt, and chili. Proper ingredient pairing and heat control are key.
Crispy Eel with Dragon-like MovementFresh eel is marinated, coated in batter, and deep-fried until golden and crispy, resembling a moving dragon. The dish has a golden color, crisp texture, and a savory-sweet taste with rich layers.
Charcoal-Grilled Black ChickenCharcoal-grilled black chicken marinated in a secret sauce and slowly roasted over wood charcoal, resulting in a crispy skin and tender, juicy meat.
Grilled Black Bass SlicesGrilled black bass slices are a delicacy made by marinating fresh fish fillets and grilling them until tender with a slightly charred crust.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled ShrimpGrilled shrimp is a seafood dish that excels in color, aroma, and flavor. Fresh shrimp are cleaned and placed on a grill for roasting. During the grilling process, a special sauce can be brushed on according to taste, until the shrimp turn golden and fill the air with irresistible fragrance.
Roasted Brain DishRoasted brain dish made with pig or cow brain, cleaned, marinated with seasonings, then grilled in oven or over charcoal. Ginger, scallion, and garlic are commonly added for flavor.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Grilled BananaGrilled banana is a dessert made primarily from bananas, baked with skin on until the peel is slightly charred and the flesh soft and sweet. No additional seasonings are typically used, though a light brush of honey or coconut milk can enhance the flavor.
Passion Fruit TomatoA refreshing dish combining passion fruit and tomato, blended with a touch of honey for a sweet-tart flavor.
Snowflake BeefSnowflake beef is made from high-quality beef, named for its red and white marbled texture resembling snowflakes. To prepare it, the beef is sliced thinly, then marinated with a special seasoning before being quickly stir-fried until cooked. The dish showcases the tenderness of the beef perfectly blended with the seasonings.
Pressure Cooker OystersPressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.