Professional Dumpling (Tujialing Juyilou Community Store)
小吃快餐 · ⭐ 3.9
Opposite Tujialing Market, Fu'an Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Tujialing Market, Fu'an Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soup Dumplings, Red Date Soy Milk, Xiaogan Flavor Rice Wine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: Opposite Tujialing Market, Fu'an Street
- Popular dishes: Original Soup Dumplings, Red Date Soy Milk, Xiaogan Flavor Rice Wine, Stir-Fried Noodles, Hot Dry Noodles
China trip · China travel
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Dishes
Original Soup DumplingsFreshly made dumplings filled with pork and shrimp, simmered in a clear broth made from pork or chicken bones, offering a delicate and savory taste.
Red Date Soy MilkA dessert made from fresh red dates and soy milk, slowly cooked to blend the sweetness of dates into creamy soy milk.
Xiaogan Flavor Rice WineXiaogan flavor rice wine is made from high-quality glutinous rice and natural yeast, offering a sweet and smooth taste with a subtle aroma. It's a traditional beverage from Xiaogan, Hubei province.
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Pan-fried BunA pan-fried bun is a snack filled with pork and made from flour dough. To prepare it, wrap the pork filling in dough, then pan-fry in a skillet with oil until the bottom turns golden and crispy, finally sprinkling sesame seeds and green onions on top.
Frozen Dumpling (Sheng Suo Dong Shao Mei)A half-finished dumpling made with pork and shrimp filling, shaped like a flower and frozen for later steaming.
Heavy Oil Burnt DumplingsA traditional Chinese dim sum made with pork filling wrapped in dough and steamed, known for its rich oiliness and savory flavor.
Black Soy MilkBlack soy milk is a plant-based beverage made from black beans, known for its rich flavor and nutritional benefits.