Furui Fang Tianma Chicken with Stomach (Liushu Garden South District Branch)
Hot pot · ⭐ 3.6
100 meters southeast of the intersection of Yanchuan North Road and Songhua Lane
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters southeast of the intersection of Yanchuan North Road and Songhua Lane. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Tianma Chicken with Pig's Stomach, Mango Salad, Signature Pig's Stomach.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.6
- Address: 100 meters southeast of the intersection of Yanchuan North Road and Songhua Lane
- Popular dishes: Tianma Chicken with Pig's Stomach, Mango Salad, Signature Pig's Stomach, Lemon Potatoes, Beef Meatballs
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Dishes
Tianma Chicken with Pig's StomachA nourishing dish made with chicken, pig's stomach, and the medicinal herb Tianma, known for its brain-boosting and immune-enhancing properties.
Mango SaladA refreshing salad made with fresh mango, cucumber, and red pepper, tossed in a sweet and tangy dressing.
Signature Pig's StomachSignature pig stomach dish made with fresh pig stomach, cleaned and blanched, then stewed with ginger slices and green onions to achieve a soft, flavorful texture. Add mushrooms and carrots for enhanced taste, finish with seasoning and thickening to create a rich broth.
Lemon PotatoesA refreshing cold dish made with boiled potatoes tossed in lemon juice, garlic, and herbs. Perfect for a light meal or side dish.
Beef MeatballsBeef meatballs are primarily made by mincing beef, mixing it with seasonings, and then shaping it by hand or machine into round meatballs. They are cooked by boiling, steaming, or frying and can be served with a broth or as a main dish.
Bamboo Mushroom and Yam Chicken SoupA nourishing soup made with bamboo mushroom, yam, and chicken, slowly simmered to blend flavors and nutrients for a fresh, delicate taste.
Preserved Pork RibPreserved pork ribs are made by marinating pork ribs with salt and spices, then air-dried or smoked. Main ingredients include pork ribs and seasonings, with processing steps such as marinating, drying, or smoking to create a unique flavor.
Bamboo Shoot LeavesBamboo shoot leaves are a nutritious and crisp vegetable dish, typically stir-fried quickly with garlic for a light, savory flavor.
Fish Roll DishFish roll dish is made primarily from fish meat, minced and mixed with seasonings, then wrapped around vegetables or vermicelli and steamed or boiled into rolls. It has a fresh, tender, and smooth texture with a mild, delicious taste.
Fish RollFish rolls are made by mixing minced fish with seasonings, then wrapping in starch or egg and steamed or fried into a roll. Serve with vegetables or sauce.