Fujian Shaxian Snack (Fengcheng Store)
小吃快餐 · ⭐ 3.3
No. 9889 Chuan'nanfeng Highway, Fengcheng Town
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9889 Chuan'nanfeng Highway, Fengcheng Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Egg Fried Rice Noodles, Snail Rice Noodles, Sour Pickled Beans Stir-Fried with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 9889 Chuan'nanfeng Highway, Fengcheng Town
- Popular dishes: Egg Fried Rice Noodles, Snail Rice Noodles, Sour Pickled Beans Stir-Fried with Rice Noodles, Sour Pickle and Pork Noodles, Pickled Mustard Greens Fried Rice
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Dishes
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese home-style dish made primarily with rice noodles and eggs. Cooked or soaked noodles are stir-fried with beaten eggs, seasoned with salt and other spices until evenly mixed. Common additions include green onions, vegetables, or ham for enhanced flavor.
Snail Rice NoodlesLuosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
Sour Pickled Beans Stir-Fried with Rice NoodlesA classic Chinese home-style dish featuring sour pickled beans and rice noodles stir-fried together for a tangy, satisfying flavor.
Sour Pickle and Pork NoodlesA stir-fried noodle dish featuring sour pickled beans and minced pork, known for its tangy and savory flavor.
Pickled Mustard Greens Fried RiceSnow cabbage fried rice is mainly made from rice, snow cabbage (pickled mustard greens), and eggs. First, set aside the rice. Chop the snow cabbage finely and beat the eggs. Heat a wok with oil, first stir-fry the eggs until they solidify, then remove them. Next, stir-fry the snow cabbage until fragrant, add the rice and stir-fry evenly, finally mix in the eggs and stir-fry together.
Snow Cabbage and Pork NoodlesA classic Chinese home-style dish made by stir-frying noodles with pickled mustard greens and pork strips, offering a savory and slightly spicy flavor.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Shiitake Mushroom and Pork Stir-fry RiceA savory dish of stir-fried pork strips and shiitake mushrooms served over steamed rice.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
Pigeon DumplingsPigeon dumplings are made with pigeon meat as the main filling, seasoned with葱姜, salt, and pepper, wrapped in dumpling wrappers, and boiled until they float.