Close

Qiqihar Family Grilled Meat (Tianjin Hebei Branch)

Barbecue · ⭐

No. 9-1, Sanma Road, Hongshunli Subdistrict

Dishes

• 

  东北酸菜汤

  东北酸菜汤以东北大白菜腌制的酸菜为主要食材，搭配五花肉或排骨等肉类，加入清水煮制而成。制作时先将酸菜洗净切段，肉类焯水后与酸菜一同入锅，慢火炖煮至汤色微黄、味道浓郁。
• 

  Cumin Beef Upper Blade

  A dish made with tender beef from the upper blade, stir-fried with cumin and spices for a rich, aromatic flavor.
• 

  Steamed Egg

  Real egg is an egg made by mixing egg liquid with edible alkali, then pouring it into a preserved eggshell to solidify. To prepare it, first mix the egg liquid evenly with alkali, then pour it into eggshells and steam until cooked, finally slice or cube for cooking.
• 

  Family-style Beef Salad

  Family-style marinated beef is a cold dish made with tender beef as the main ingredient, combined with herbs such as cilantro, green onions, and ginger. The preparation involves boiling the beef until cooked, shredding it into strands, and then mixing it with seasonings and ingredients.
• 

  Zibo Small Pancake

  Zibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
• 

  Beef Short Ribs

  Beef brisket uses fatty beef from the belly, with alternating layers of fat and lean meat. After cutting into pieces and marinating with soy sauce, cooking wine, and ginger slices, it's stewed or stir-fried until tender and flavorful.
• 

  Lamb Ribs

  Lamb chops are primarily made from lamb rib cuts, typically marinated before being pan-fried, grilled, or braised. During preparation, ingredients such as green onions, ginger, and garlic may be added to enhance the flavor.
• 

  Black Pepper Pork Tenderloin

  Pork tenderloin stir-fried with black pepper sauce, tender and aromatic.

Reviews