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Quan'er Coffee

Western cuisine · ⭐ 3.7

100 meters south of Bianjiashan, Baoxinsi Village

Dishes

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  Double Beef Bacon Burger

  A double beef patty burger with crispy bacon and fresh lettuce, topped with special sauce, grilled to perfection.
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  Mexican Smoked Beef Burger

  A flavorful burger featuring slow-smoked beef, fresh vegetables, and spicy sauce in a soft bun.
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  Sichuan-style Beef Thin-Crust Pizza

  A thin-crust pizza topped with spicy beef sauce, onions, peppers, and cheese, blending Sichuan flavors with Italian pizza tradition.
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  Oil-Splashed Chili and Roasted Pepper Sausage Burger

  This is a fusion dish featuring Chinese cured sausage, roasted peppers (charred green peppers or Erjingtiao chilies), and oil-splashed chili (chili flakes sizzled with hot oil). The basic preparation involves slicing or dicing the sausage, stir-frying it with the roasted peppers, and using the mixture as a filling for a burger bun. The dish is finished by drizzling or mixing in freshly made oil-splashed chili. The overall flavor highlights the savory aroma of the sausage, the smoky, slightly spicy notes of the roasted peppers, and the complex spiciness of the oil-splashed chili.
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  Chili Oil Thin Crust Pizza

  Chili Oil Thin Crust Pizza is a fusion creative dish. Main ingredients include a thin, crispy crust made from high-gluten flour, mozzarella cheese, pepperoni or bacon, bell peppers, and onions. The hand-stretched thin crust is first baked until slightly crisp, then topped with cheese and other ingredients for a second bake. After baking, hot oil is poured over a mixture of dried chili flakes, minced garlic, Sichuan peppercorns, and sesame seeds to release their aroma, then evenly drizzled over the pizza surface. The final product combines the crispiness of thin-crust pizza with the fragrant spiciness of chili oil.
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  Caramel Chestnut Latte

  A creamy coffee drink made with milk, espresso, and caramelized chestnut sauce, offering a rich, sweet flavor.
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  Freshly Baked Scone

  Freshly baked scone is a traditional English pastry made with flour, butter, milk, and sugar, resulting in a flaky, tender texture. Often served with jam or clotted cream.
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  Secret Recipe Sour Soup Warm Pot

  Secret Recipe Sour Soup Warm Pot is a hot pot dish featuring a specially prepared sour soup base. The main ingredients include a broth simmered from pork or chicken bones, combined with naturally fermented items like tomatoes, pickled peppers, and pickled mustard greens, along with a secret spice packet to create a tangy and appetizing soup. The pot is typically filled with ingredients such as sliced beef, pork meatballs, tofu, enoki mushrooms, wood ear mushrooms, napa cabbage, and potato slices. To enjoy, ingredients are cooked in the boiling sour soup until done, allowing them to absorb the rich, sour flavor. The preparation primarily involves simmering the soup base and preparing fresh ingredients for dipping.
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  Apple Cinnamon Latte

  Apple Cinnamon Latte is a specialty drink made with fresh apple juice as its base, blended with rich coffee and a touch of cinnamon powder. Carefully crafted, it delivers a unique taste experience. The sweet-tart flavor of apple juice harmonizes with the bitterness of coffee, perfectly balanced by cinnamon.
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  Strawberry Calpis Sparkling Water

  A refreshing drink made with fresh strawberries, Calpis yogurt beverage, and sparkling water for a tangy, fizzy twist.
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  Strawberry Basque Cake

  Strawberry Basque is a dessert made primarily from cream cheese, mixed with fresh strawberry pieces and sugar, then baked at low temperature. The surface is slightly charred while the inside is smooth and rich in flavor.
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  Chicken Cutlet Salad

  Chicken cutlet salad features marinated breast meat, pan-fried or deep-fried until golden, then sliced. Served with fresh lettuce, tomato, cucumber, and dressed with vinaigrette or Caesar dressing.

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