Charcoal Roasted Rice Noodles (Yanglihe Head Office)
小吃面食 · ⭐ 3.9
No. 86, Yangliuhe Street, Annex No. 3
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 86, Yangliuhe Street, Annex No. 3. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Seafood Rice Noodle Soup with Blue Algae, Meatball Soybean Soup Rice, Signature Clam Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.9
- Address: No. 86, Yangliuhe Street, Annex No. 3
- Popular dishes: Seafood Rice Noodle Soup with Blue Algae, Meatball Soybean Soup Rice, Signature Clam Rice Noodles, Seafood Rice Noodles with Prawn, Seafood Octopus Flower Rice Noodles
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Dishes
Seafood Rice Noodle Soup with Blue AlgaeA nutritious and flavorful soup featuring fresh blue algae, seafood like shrimp and squid, and rice noodles simmered in a savory broth.
Meatball Soybean Soup RiceA hearty dish of meatballs, soybeans, and rice simmered in a savory broth, popular in Chinese households.
Signature Clam Rice NoodlesSignature clam rice noodles feature fresh clams, rice noodles, vegetables, and a seasoned broth. Clams are cleaned and cooked with noodles in a broth made from bones or seafood, enhanced with葱姜蒜.
Seafood Rice Noodles with PrawnA dish featuring fresh prawns and rice noodles cooked in a savory broth, offering a delicate balance of seafood flavor and tender noodles.
Seafood Octopus Flower Rice NoodlesA savory dish featuring fresh octopus flowers and seafood in a delicate rice noodle broth, perfect for seafood lovers.
Charcoal-Grilled Clam Rice NoodlesFresh clams and rice noodles grilled over charcoal, delivering a smoky, savory flavor with tender seafood and smooth noodles.
Charcoal-Grilled Rice NoodlesA specialty snack made by grilling rice noodles over charcoal, often with vegetables and meat, brushed with a secret sauce for a smoky, spicy flavor.
Fried Pork and Bean Rice SoupFried pork slices simmered in a bean soup served over rice, creating a savory and satisfying dish.
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.