Ba Wei Xian Wan Za Mian (Zhonghai International Store)
小吃面食 · ⭐ 3.9
No. 242, Huichuan Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 242, Huichuan Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Pepper Beef Noodles, Bawei Xian Special Pea and Meat Sauce Noodles, New-style Vegetable Pepper Mixed Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.9
- Address: No. 242, Huichuan Street
- Popular dishes: Double Pepper Beef Noodles, Bawei Xian Special Pea and Meat Sauce Noodles, New-style Vegetable Pepper Mixed Sauce Noodles, Spicy Pepper Chicken Offal, Sichuan-style Pepper Chicken Offal Noodles
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Dishes
Double Pepper Beef NoodlesDouble pepper beef noodles feature beef, green pepper, and red pepper. Sliced or shredded beef is stir-fried with peppers, seasoned with soy sauce, cooking wine, ginger, and garlic, then served over cooked noodles.
Bawei Xian Special Pea and Meat Sauce NoodlesHand-pulled noodles with pea and meat sauce, a spicy and savory classic from Sichuan cuisine.
New-style Vegetable Pepper Mixed Sauce NoodlesA modern take on vegetarian noodles tossed in a spicy vegetable pepper sauce made with fresh vegetables and savory seasonings.
Spicy Pepper Chicken OffalStir-fried chicken offal with pickled chili, garlic, and ginger. Chicken organs like heart, liver, and gizzard are blanched and stir-fried with spices to blend flavors.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Special Vegetarian Pepper and Soybean PasteSpecial vegetarian pepper and soybean paste is a vegetarian dish made with fresh peppers, soy products, and various vegetables, stir-fried with a special sauce. It has a rich texture and delicious taste.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Red Bean Ice Tofu PuddingRed bean ice tofu pudding is a dessert made primarily with red beans and tofu. Tofu is made from yellow beans, filtered and boiled to solidify. Pre-cooked or canned red beans are mixed with tofu in a chilled container, then sweetened with sugar syrup or honey and served cold.