蘇意·蟹面大师(深圳湾睿印店)
小吃面食 · ⭐ 4.4
B201-9, Basement 2, Shenzhen Bay RAILIN, Baishi 3rd Road, Shahe Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at B201-9, Basement 2, Shenzhen Bay RAILIN, Baishi 3rd Road, Shahe Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spiced Preserved Egg Salad, Sizzling Eel Noodles, Stir-Fried Beef with Yellow Onion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 4.4
- Address: B201-9, Basement 2, Shenzhen Bay RAILIN, Baishi 3rd Road, Shahe Subdistrict
- Popular dishes: Spiced Preserved Egg Salad, Sizzling Eel Noodles, Stir-Fried Beef with Yellow Onion, 熟醉大闸蟹, Supreme Crab Banquet
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Dishes
Spiced Preserved Egg SaladCold mixed century eggs with scallions, cilantro, garlic, and seasonings like soy sauce, vinegar, sesame oil, and chili oil.
Sizzling Eel NoodlesFresh eel strips stir-fried with aromatics and served over noodles, finished with a sizzle of hot oil for intense flavor.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
熟醉大闸蟹熟醉大闸蟹以新鲜大闸蟹为主料，经蒸熟后浸泡在由黄酒、酱油、糖、姜片、葱段等调制的醉汁中腌制而成，使蟹肉吸收酒香与调味料的精华。
Supreme Crab BanquetA premium crab banquet featuring fresh crabs, crab meat, and roe, prepared in various styles like steamed, spicy, and crab tofu to highlight rich, delicate flavors.
Supreme Crab Butter RiceA premium dish featuring fresh crab butter, fragrant rice, and delicate crab meat, blended with a secret sauce for rich, savory flavor.
花雕罗氏虾花雕罗氏虾以新鲜罗氏虾为主料，配以花雕酒、姜片、葱段等调料烹制而成。虾仁经焯水或煎制后，与花雕酒一同焖煮，使虾肉吸收酒香，味道浓郁。
Crab Roe NoodlesCrab Roe Noodles are made with noodles mixed with crab roe (crab fat and meat). Cooked noodles are combined with sautéed crab roe and seasoned with broth or sauce to absorb the rich crab flavor.
Crab Roe Waterfall NoodlesHand-pulled noodles topped with rich crab roe sauce, fresh crab meat, and vegetables for a luxurious, savory experience.
Crab Roe Yellow Croaker NoodlesYellow croaker is the main ingredient, paired with crab roe to make noodles. The boneless croaker is sliced and cooked with crab roe, resulting in a rich, savory broth that infuses the noodles, giving them a smooth texture and a perfectly balanced salty-savory flavor.
Sauce-Braised Pork Liver and Kidney NoodlesA savory dish featuring stir-fried pork liver and kidneys in a rich sauce, served with noodles or rice.
Sauce-Braised Intestine NoodlesA spicy stir-fried noodle dish featuring pork intestines and savory sauce, popular in Sichuan cuisine.