Rong Le Ji Wei Xiang Yuan Liuzhou Luosifen (Dashan Road Store)
小吃面食 · ⭐
Shop No. 115, Da Yong Road, Da Shi Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 115, Da Yong Road, Da Shi Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Flavor Snail Rice Noodles, Braised Pork Bean Curd Noodles, Fried Egg Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating:
- Address: Shop No. 115, Da Yong Road, Da Shi Street
- Popular dishes: Original Flavor Snail Rice Noodles, Braised Pork Bean Curd Noodles, Fried Egg Luosifen, Beef Shank Meatball Luosifen, Beef Shank and Marinated Egg Luosifen
China trip · China travel
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Dishes
Original Flavor Snail Rice NoodlesA flavorful rice noodle dish made with a traditional snail broth, served with fermented bamboo shoots, tofu skin, and peanuts for a rich, tangy taste.
Braised Pork Bean Curd NoodlesBraised pork bean curd noodles is a specialty dish made by adding braised pork and bean curd to rice noodles. Main ingredients include rice noodles, snails, braised pork, and bean curd, cooked by stewing, with a rich and fragrant flavor.
Fried Egg LuosifenFried egg rice noodles with snail soup is a specialty snack from Guangxi, featuring snail rice noodles as the main ingredient and topped with a fried egg. The rice noodles are made from high-quality rice, and the fried egg is prepared using fresh eggs. The fried egg is placed on top of the cooked snail rice noodles, then drizzled with a specially prepared spicy and sour sauce, offering a rich and flavorful experience that delights diners.
Beef Shank Meatball LuosifenA spicy and sour rice noodle soup featuring beef shank, meatballs, and traditional Luosifen toppings.
Beef Shank and Marinated Egg LuosifenA flavorful Luosifen dish featuring tender beef shank, marinated eggs, and spicy broth served over rice noodles.
Pork Meatball Lao Shu FenPork meatball Lao Shu Fen is a Chinese noodle soup dish made with pork meatballs and Lao Shu Fen, usually with ingredients like pickled bamboo shoots, tofu skin, and peanuts. The noodles are first cooked, then the pork meatballs and other ingredients are added, and finally seasoned with a special sauce.
Crispy Skillet Spicy Snail NoodlesA crispy-skinned version of spicy snail noodles, combining traditional ingredients with a crunchy outer layer for enhanced texture and flavor.
Snail Rice NoodlesA flavorful dish made with snail broth, thin rice noodles, and toppings like pickled bamboo shoots and fried tofu, known for its spicy and sour taste.
Sausage Snail NoodlesSausage Luosifen is a dish based on Luosifen, with cooked sausage slices or segments added. The main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried bean curd sheets, peanuts, wood ear mushrooms, and sausage. To prepare, first cook the rice noodles, then add the prepared Luosifen broth, and finally add the sausage and other toppings.
Duck Foot LuosifenDuck Foot Snail Noodles is a specialty rice noodle dish featuring ingredients such as rice noodles, snails, and duck feet. The preparation involves simmering snails to create a rich broth, which is then combined with cooked rice noodles. Crispy fried duck feet are added, along with garnishes like green onions and pickled bamboo shoots, resulting in a uniquely flavorful experience.