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Locker Room (Shamian Branch)

咖啡 · ⭐ 4.3

No. 74, Shamian Main Street (entrance on the roadside, not inside a compound)

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Buddha's Hand Citrus Cold Brew

  A refreshing citrus infusion made by cold brewing fresh Buddha's hand citrus, offering a light and tangy flavor with aromatic notes.
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  Summer Salad

  A refreshing cold dish made with cucumber, tomato, and onion, dressed in garlic, vinegar, and olive oil.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Tiramisu Canelé

  A fusion dessert combining Italian tiramisu with French canelé, featuring mascarpone cheese, coffee, and sponge cake layers.
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  Bamboo Rice Cake Canelé

  A creative dessert blending crispy caramelized exterior with soft, chewy glutinous rice balls infused with pandan flavor. Made using eggs, milk, sugar, and pandan leaves.
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  Thai Milk Tea

  Thai tea, made from black tea and sweetened with condensed milk, resulting in an orange-red color. Its distinctive feature is the perfect blend of tea aroma and milk fragrance, offering a smooth texture that is sweet yet not cloying.
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  Baked Tea Yuzu Canelé

  Baked tea yuzu canelé is made from roasted tea powder and yuzu juice, mixed with eggs, milk, sugar, and vanilla extract, then baked in molds. The exterior is crisp while the interior is soft, offering a subtle tea aroma with refreshing sweet-tart yuzu flavor.
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  Caramel Pudding Clou

  Caramel pudding clou is made from eggs, milk, sugar, and vanilla extract, baked to perfection. It features a crisp caramel crust on the outside and a smooth, delicate custard inside, with rich sweetness and a subtle dairy aroma.
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  Caramel Crème Brûlée Canelé

  A fusion dessert combining vanilla crème brûlée with a caramelized crust, baked in a canelé mold for a rich, layered texture.
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  Oat Milk Latte

  Oat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
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  Black Tea Sweet Potato Canelé

  A French pastry made with sweet potato and black tea, featuring a crisp crust and soft, aromatic interior.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.

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