Pulai · Puli (Lingnan Station Branch)
韩式料理 · ⭐ 4.5
6th Floor, NOVA Lingnan Station Mall
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at 6th Floor, NOVA Lingnan Station Mall. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Sweet and Spicy Fried Chicken, Myeongdong Pork Spine Potato Soup, Grilled Beef Juicy Corn Pancake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 韩式料理
- Rating: 4.5
- Address: 6th Floor, NOVA Lingnan Station Mall
- Popular dishes: Boneless Sweet and Spicy Fried Chicken, Myeongdong Pork Spine Potato Soup, Grilled Beef Juicy Corn Pancake, Sweet Potato Pizza, Sweet and Spicy Fried Chicken Half
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Dishes
Boneless Sweet and Spicy Fried ChickenBoneless sweet and spicy fried chicken features tender chicken pieces coated in a savory sweet-spicy batter, then deep-fried to golden crispness.
Myeongdong Pork Spine Potato SoupA rich Korean soup made with pork spine and potatoes, simmered slowly to create a creamy, savory broth with tender potatoes.
Grilled Beef Juicy Corn PancakeGrilled beef chunks mixed with corn flour batter, pan-fried into a crispy outer layer and juicy interior. Main ingredients: beef and corn flour, prepared by grilling and frying.
Sweet Potato PizzaA sweet potato pizza made with roasted sweet potato puree as the base, topped with cheese and fruits or nuts, then baked for a soft, sweet, and creamy dish.
Sweet and Spicy Fried Chicken HalfSweet and spicy fried chicken half made with marinated chicken, crispy fried and served with a sweet chili sauce.
Fat ShrimpA dish made with fresh large shrimp stir-fried with garlic, ginger, and chili, resulting in tender and flavorful seafood.
Jiang Fei Xia Korean-StyleJiang Fei Xia Korean-style is made with large shrimp, stir-fried with Korean chili paste, garlic, sesame, and other seasonings. It has a fresh, slightly spicy flavor with firm, chewy shrimp meat and strong Korean taste.
Basil Bacon Roasted MushroomsFresh mushrooms are roasted with bacon and basil, absorbing the savory fat and aroma of bacon while maintaining a tender, juicy texture with a fresh herbal note from basil.- Grape Margarita Fruit BucketA refreshing fruit bucket featuring grapes and seasonal fruits like strawberries, mango, and kiwi, served with honey or yogurt for a sweet and tangy taste.
Bulgogi Army StewA Korean-style stew made with bulgogi, kimchi, beef, sausages, rice cakes, tofu, and vegetables, simmered in a spicy broth.- 薄荷巧克力奶昔薄荷巧克力奶昔主要由牛奶、巧克力酱、新鲜薄荷叶和冰块制成。将所有材料放入搅拌机中混合均匀，直至形成顺滑的奶昔状。成品呈深棕色，带有薄荷清香和巧克力甜味。
Honey Garlic Fried ChickenHoney garlic fried chicken uses thigh meat, marinated and coated in starch or flour before frying for a crispy crust. After frying, it's glazed with a honey-garlic sauce, adding sweet and savory flavors.
Bacon Cream Pasta with Bread CrumbsA creamy pasta dish featuring bacon and toasted breadcrumbs, rich in flavor and texture.
Golden Cheese Fried ChickenGolden cheese fried chicken made with thigh meat, marinated and coated in a special batter, then deep-fried until golden and crispy. Inside, the chicken is tender and juicy; outside, the crust is golden. Cheese bits or slices are added during frying for rich dairy flavor and stringy pull.