Mr. Liang's Rice Noodles & Meat Buns & Sour Spicy Powder & Rice Noodles (Fangshan Gulou E Branch)
小吃快餐 · ⭐ 3.6
No. 12 Courtyard, Shuyuan South Street, Building 2, Unit 126
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12 Courtyard, Shuyuan South Street, Building 2, Unit 126. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mr. X's Salad Noodles, Mr. X's Grilled Wheat Gluten, Taiwanese Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 12 Courtyard, Shuyuan South Street, Building 2, Unit 126
- Popular dishes: Mr. X's Salad Noodles, Mr. X's Grilled Wheat Gluten, Taiwanese Grilled Sausage, Handmade Meat-filled Flatbread, Hand-held Pancake
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Dishes
Mr. X's Salad NoodlesMr. Xian's salad cold noodles is a mixed dish made with cold noodles and vegetables like cucumber, carrot, and bean sprouts. The noodles are boiled or steamed and cooled, then mixed with sliced vegetables and seasoned dressing.
Mr. X's Grilled Wheat GlutenMr. Xian's grilled gluten is a barbecue dish primarily made with gluten. The gluten is cut into pieces, skewered, brushed with sauce, and grilled over charcoal or a grill until the surface is slightly charred, offering a crispy exterior and tender interior.
Taiwanese Grilled SausageTaiwanese grilled sausage is a food made primarily from pork, seasoned with spices, stuffed into casings, and then grilled. During preparation, ingredients such as soy sauce, sugar, and five-spice powder are typically used to marinate the meat, allowing it to absorb flavor. After grilling, the exterior becomes slightly charred while the inside remains juicy.
Handmade Meat-filled FlatbreadHandmade meat-filled mantou features tender, slow-cooked pork chopped and placed in a crispy baked bun made from fermented dough. Pork is typically belly or skin-on ham, simmered with spices until flavorful and soft.
Hand-held PancakeHand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
Signature Bone Broth Meat Sauce Rice NoodlesSignature bone broth meat sauce rice noodles made with pork bone broth, stir-fried meat sauce, and细米线, served mixed together. Ingredients include pork bones, minced pork, rice noodles, and garnishes like green onions and garlic.
Signature Black Sesame Sauce Salad NoodlesCold noodles made from wheat flour, washed, rolled, and steamed for a chewy texture. Tossed with sesame sauce and vegetables like cucumber and carrot strips.
Street Fried Skewers CupStreet fried skewer cups are a snack where various ingredients like meat, vegetables, and seafood are marinated, skewered, coated in batter or flour, deep-fried until golden and crispy, then served in paper or plastic cups with dipping sauce.
Pork Tenderloin SkewersLoin skewers mainly use pork loin, cut into cubes, threaded onto bamboo skewers, marinated, then grilled or fried. Crispy outside, tender inside, rich in flavor.