Authentic Huainan Beef Noodles (Wanda Store)
小吃快餐 · ⭐ 3.5
Stalls No. 107–14, Gongjiang Agricultural and Sideline Products Market, Tonghe Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stalls No. 107–14, Gongjiang Agricultural and Sideline Products Market, Tonghe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Canned 7-Up, Beef and Noodle Soup, Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Stalls No. 107–14, Gongjiang Agricultural and Sideline Products Market, Tonghe Road
- Popular dishes: Canned 7-Up, Beef and Noodle Soup, Beef Noodle Soup, Tripe and Vermicelli Soup, 特色葱油饼
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Dishes
Canned 7-UpCanned 7-Up is a carbonated beverage mainly composed of water, sugar, citric acid, and flavorings. It is made through a carbonation process, with a refreshing taste and a slight lemon flavor.
Beef and Noodle SoupBeef and noodle soup is a dish made with beef, noodles, and various ingredients. The beef is cooked until tender and then deboned, combined with noodles and vegetables to make a delicious and rich soup.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Tripe and Vermicelli SoupBeef tripe and vermicelli soup is primarily made with beef tripe and vermicelli. The beef tripe is cleaned and boiled, then combined with vermicelli in a pot with water and simmered until tender. After seasoning, it is ready to serve. The soup is clear or slightly thickened, offering a rich and satisfying taste.
特色葱油饼特色葱油饼是一种以面粉为主要原料,加入葱花、盐和水调制而成的面团,经擀平后折叠或卷起,再煎制而成的面食。制作时将面团分成小剂子,擀成圆形薄饼,撒上葱花和调味料,然后放入锅中用油煎至两面金黄酥脆。
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Fresh Pork and Mushroom DumplingsFresh mushroom and pork dumplings, made with high-quality fresh meat and mushrooms, paired with traditional dumpling wrappers. The savory aroma of mushrooms blends perfectly with the tender texture of the pork, carefully seasoned to create a home-style, delicious dumpling.
Steamed Pork DumplingsSteamed pork dumplings filled with seasoned minced pork, wrapped in thin dough and steamed until tender, offering a savory and juicy bite.
Steamed Pork DumplingsFresh pork filling wrapped in thin dough and steamed to perfection, offering a tender and savory bite.