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Luckin Coffee (Zhongliang Hebei Plaza Branch)

咖啡 · ⭐ 4.0

No. 345 Youyi North Street, Ground Floor, Building B, COFCO Hebei Plaza

Dishes

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  Velvet Latte

  Velvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Tiramisu Mocha

  Tiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
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  New Zealand Fresh Cheese Latte

  New Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
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  Papaya Thick Milk Slush

  Papaya thick milk shaved ice features fresh papaya and thick milk (high-fat dairy), blended into a slushy, sweetened with syrup, and garnished with coconut flakes or papaya bits. No artificial colors or flavors added.
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  Sea Salt Cheese Toast Bread

  Sea salt cheese toast bread made with toast bread base, topped with cheese sauce and a sprinkle of sea salt, then baked. Ingredients include high-gluten flour, eggs, milk, butter, cheese, and sea salt.
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  Coconut Velvet Latte

  The Coconut Velvet Latte is a beverage made primarily from fresh coconut milk and high-quality coffee. The preparation involves mixing coconut milk and coffee in a specific ratio, then using a special process to create a silky, velvety texture in the coconut milk, which is combined with rich, aromatic coffee to deliver a layered and complex taste experience.
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  Sauce-Flavored Latte

  Sauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
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  Golden Osmanthus Mango Slush

  Golden桂芒芒瑞纳冰 is a beverage made with fresh mango flesh as the base, infused with the fragrance of golden osmanthus flowers, then blended with适量 ice cubes until it reaches a slushy consistency, presenting an enticing golden-yellow appearance.
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  Meteorite Latte

  The Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.

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